In keeping with the sense of place on their farm, Blackberry Farm Brewery is rooted in centuries old traditions. They are respectful of the time-honored methods of making beer, while constantly pushing the boundaries to employ modern techniques to enhance the complexity of their releases. All of their beers utilize a natural re-fermentation in the bottle, which produces a soft and pleasant carbonation. Every bottle that leaves the brewery has been conditioned in temperature controlled cellars to ensure the highest quality with each pour.
Surrounded by the beautiful bounty of a working farm, Blackberry Farm Brewery recognizes that things like butter, sugars, cheeses and wine aren’t inherently bad. They’re simply different kinds of energy that, when thoughtfully consumed and balanced, can fuel various levels of exercise and activity