In some ways, Chicago’s Atlas Brewing Co has two personalities. On the one hand, they brew beers like Diversey Pale Ale, Rookery Rye IPA and Farmhouse Wheat, which are super-consistent, approachable, every day beers. But they also have a line of constantly changing specialties created at their brewpub in Lincoln Park that allow them to flex their creative muscles.
Last night we experienced a tap takeover that showcased both of those identities. Read More
I’m sitting at a fold out table in Atlas Brewing Co’s brand new production facility on the south side of Chicago. Across from me sit brothers and founding brewers Ben and John Saller. They’ve just shown me around the massive space, a former Jay’s Chips factory, that will begin producing cans of their Diversey Pale Ale, Farmhouse Wheat and Rookery Rye IPA. I’m here today to learn more about this new brewing space, their expansion beyond the walls of their Lincoln Park brewpub and their brand new cans.