
Let’s be honest, when many of us midwesterners think of Los Angeles, beer isn’t exactly the first thing that comes to mind. But as I sit across from Brewmaster Victor Novak of Golden Road Brewing, he assures me that notion is changing.
There’s a lot of knowledge here in L.A. for craft beer. There’s always been a great beer culture but because real estate is very expensive, breweries have been slower to come. Now, they’re blowing up.
Golden Road set out in 2011 as the venture of business partners Meg Gill and Tony Yanow. Since then, their annual production has nearly tripled from 15,000 barrels per year in 2012 to nearly 45,000 barrels in 2016. Victor and I sat down at Lone Wolf to chat about the beer, the buyout, and what’s next for Golden Road.
Pilsner is arguably the most consumed beer style in the world, with its volume being led by the major domestic breweries. But lately, craft Pilsners in particular have seen strong growth and popularity among long time domestic drinkers and craft drinkers alike. In addition to their light, refreshing body, they’re low in calories, and low ABV. What’s not to love for summer drinking? Today, our Training Manager, Chris Kolodziej, takes us through the history of Pilsner beer and showcases seven Pilsners from Lakeshore Beverage to quench your thirst this summer. Read More
Over the weekend, the newly opened Park at Wrigley played host to one of their first events at the unique space: Craft and Cuisine. Beer and wine tastings from a variety of producers were on hand, including our very own Goose Island, Moody Tongue, and Virtue Cider.
It wouldn’t be Chicago Craft Beer Week without an enormous dodgeball tournament, right? Right. Goose Island’s annual Battle of the Breweries Dodgeball Tournament is set for Sunday, May 21 and you can enter to win a pair of tickets right here.
Over 150 years ago, Poles started settling on Noble Street near Division, around the first Polish parish – St. Stanislaus Kostka. In the early 1900’s the intersection of Milwaukee, Ashland, and Division became a centerpiece of Chicago’s “Old Polish Downtown” neighborhood, warranting its nickname, “The Polish Triangle”. Thousands of Polish immigrants would settle here over the years, bringing with them Polish culture, food, and yes, even beer.
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In 1896, Joseph Theurer, President of the Schoenhofen Brewing Company, commissioned a beautiful Italian renaissance-style mansion in Lincoln Park. At the time, the Schoenhofen Brewing Company — which operated at 18th St. & Canalport Ave in Chicago’s Pilsen neighborhood — was one of the largest breweries in Chicago, producing about 180,000 barrels of beer annually. Not too shabby. Read More